Job vacancy for Accountable manager | Accra

Full time Jobly Ghana in Accounting Email Job
  • Share:

Job Detail

  • Career Level Manager
  • Experience 3 Years
  • Qualifications Associate

Job Description

Summary Role

The Restaurant Accountable Manager shall lead the customer-facing front-house and back-house teams and serve as the liaison between the restaurant’s staff and the owners.

He/she shall be responsible for managing and organising daily restaurant operations with the goal of controlling costs, maximising revenues and maintaining high standards of customer service.


· Lead, discipline and assess performance of front-house and back-house teams.

· Coordinate restaurant’s overall operations, maintenance and repair to enhance sustained efficiency.

· Consistently market restaurant’s products and services for sustained catering contracts and enhanced repeat customers.

· Enhance and measure high customer satisfaction and exceeded expectations.

· Manage inventory and food wastage.

· Work with store account and payroll management software to effectively manage restaurant finances and inventory to ensure costs and revenues are managed.

· Manage staff recruitment and onboarding of new employees.

· Enforce staff and customer compliance to Covid-19 safety protocols.


· Ability to lead, self-motivated and able to sustain high team spirit and morale.

· Strong communication and problem solving skills with attention to detail.

· Strong mediation and conflict resolution skills for staff and customers.

· Ability to present innovative ideas to owners and board to achieve business vision.

· Experience in managing finances and negotiating contracts with vendors.

· Customer service and marketing skills.

· Ability to work well under pressure

Qualifications & Experience

· Tertiary degree ideally in business or hospitality management.

· A passion for food and hospitality, with a minimum of 3 years proven experience working in the sector.


The Application deadline closed.

Other jobs you may like